Our Take On The Classic Layers

Meat, cheese, sauce. How hard could it be? Savore the recipe that pairs the perfect balance of meat with your favorite Italian spices, a creamy and saucey center – flourished with an unforgettable finale.

Meet the Creatives

Bethany Ann

Ogawa Kazumasa

Theresa Marie

Ogawa Kazumasa

  • Mexican Dip: A Favorite Party Appetizer

    You don’t have to know how to custom order at Chipotle or pronounce “picante” to enjoy this easy, on-the-go Mexican Dip.  This recipe was a favorite family appetizer that was easy to whip up and take to any party. Using a base of baked cheese and mayonnaise, the dish pops with accents of peppers, olives…

  • Made with Love: Our Family Recipe Cookbook

    “Wow! This is amazing. Can I get the recipe?” This is the chorus of reactions people exclaim when they taste the food Mom creates. Her common response is, “Let me see if I can remember what I did…”Over the years, Stephanie Cram-Kiernan followed the path of her mother and grandmother. She pours her love into…

  • The Art of Connection

    In the ever-evolving world, the art of forging genuine connections remains timeless. Whether it’s with colleagues, clients, or partners, establishing a genuine rapport paves the way for collaborative success.

  • Beyond the Obstacle

    Challenges in business are a given, but it’s our response to them that defines our trajectory. Looking beyond the immediate obstacle, there lies a realm of opportunity and learning.

  • Growth Unlocked

    Every business has a unique potential waiting to be tapped. Recognizing the keys to unlock this growth can set an enterprise on the path to unprecedented success.

You know full well as I do the value of sisters’ affections; there is nothing like it in this world.

– Charlotte Brontë